Dissolve the sugar in the water in a saucepan over low heat. Stir in the carrots, then bring to a boil. Boil for 30 minutes or until mixture is very ...

TO make the shells, mix together the flour, sugar, and cocoa powder. CUT in the butter until crumbly. Add just enough wine for the dough to come ...

Cook sugar corn syrup and water in a small saucepan, stirring until sugar is dissolved. Continue cooking, without stirring, to 300 degrees (150 C.) ...

Proceed as follows: Prepare the sugar solution by boiling the mixture until sugar and glucose have dissolved. Let the solution cool but not to the ...

Sift directly into ungreased 8 inch X 12 inch pan, sugar and cocoa. Stir to remove lumps and mix well. Add remaining dry ingredients and mix well, ...

Blend softened butter and condensed milk together. Gradually add powdered sugar until mixture becomes stiff. Add flavoring and coloring a little at ...

In a bowl, cream butter and sugar. Then mix in the eggs, brandy, salt, vanilla, and flour. Let rest for at least 30 minutes in the refrigerator. Roll ...

Butter casserole with 3 tbsp (45 ml) butter. Cut bread into to 1/2" cubes and place in buttered casserole. In blender, puree banana, eggs, milk, ...

Remove the crust from the bread. Soak the bread in the milk until it becomes soft. Add the margarine, sugar, candied fruit, chocolate powder, and the ...

Add milk and butter to crumbs and soak until crumbs are soft. Add well beaten eggs, then flour, salt, and baking powder. Cook same as other griddle ...