6 tb NU-SALT (NO SODIUM SALT SUB) 3 tb PAPRIKA 3 tb GROUND PEPPER 2 tb DRY MUSTARD 2 tb LIGHT GARLIC SALT ...
2 ts SOUPBASE 2 tb CORNSTARCH 2 c WATER 1/4 c WATER MIX 2 TABLESPOONS CORNSTARCH ...
3/4 c Chopped Onion 1/2 c Salad Oil 3/4 c Tomato Catsup 3/4 c Water 1/3 c Lemon Juice ...
1/2 c Butter 1/2 c Lemon Juice 2 tb Worcestershire Sauce 1 ea Sm. Clove Garlic, Minced 3/4 ts ...
2 ea Large Eggs 1 tb Seasoning Salt 1 ts Dry Mustard 1 1/2 c Vegetable Oil 4 tb Apple ...
1 ea Large Onion 15 oz (1 Cn) Tomatoes 1/2 c Sugar 1/2 c Vinegar 1/2 ts Salt ...
16 oz (1 cn) Refried Beans 1 c Sour Cream 1 c Yogurt 1 x Grated Cheddar Cheese 1/2 pk Taco ...
2 pk Dried Chile Pequins * 2 ea Cloves Garlic (3 If Wanted) 1 ts Cumin (Crushed) 1 ts Oregano 1/2 ts ...
12 lb Chuck Or Arm Roast 2 ts Salt 2 ts Dry Mustard 1 ts Pepper 1/2 ts Garlic salt ...
1 c BUTTER BUDS "MAYO" 2 ts LEMON JUICE 4 tb HOT WATER MIX "MAYO" WITH HOT WATER AND LEMON JUICE, ...
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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