----------------------------MARINADE INGREDIENTS---------------------------- 1 tb Dry sherry* 1 ts Cornstarch 1/4 ts Salt 1 pn ...
16 Asparagus spears,medium* 1/2 ts Unsalted butter 1 Large shallot,minced 2 tb Whipping cream 1/2 tb Lemon juice 1/2 ...
5 tb Butter,unsalted 1 tb Fresh garlic,minced 2 lb Asparagus,prepared* 1 Hard boiled egg,fine chopped 3 tb Fresh lemon ...
2 tb MAZOLA Corn Oil 3 Garlic cloves, minced 1/2 lb Asparagus, trimmed, cut into -1" pieces 1/2 lb Shrimp, cleaned and ...
1 lb Flank, skirt steak or other -tender beef, cut in 1-inch -squares 1 Onion, cut in 1-inch chunks 1 1/2 tb ...
635 g Dried shark's fin * 12 Bamboo fungi (all similar -size, about 4 gms each) 12 sm Crab claws 1 c Stock 12 ...
1/2 lb Fresh asparagus 1 tb Dry white wine 1/2 ts Cornstarch 1 Egg white 1/8 ts White pepper 1/4 lb Scallops 1/4 lb ...
1/4 c Parmesan cheese 1/4 c Italian-style breadcrumbs 4 Chicken breast halves -- (boneless, skinless) 1 tb Olive oil ...
1/2 lb Asparagus, thinly sliced -on the diagonal 1/2 c Bamboo shoots, sliced 1/2 c Water chestnuts, sliced 1 c Celery, ...
2 1/2 lb Leg of lamb or lamb shoulder Trimmed, bones and cut into 1-in cubes Olive oil 1/4 ts Each, dried: ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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