4 ea marrow bones 2 lb to 2-1/2 lb partridge (quail 6 ea peppercorns 1 a little flour 1 oil for frying 2 1/2 c beef ...
1 lb (2 cups) minced pork 2 ea hard-boiled eggs; chopped 1/2 c grated cheese 1 ts allspice 1 tb sugar 1/8 ts saffron ...
1 1/2 c wild rice 1/2 c minced onion 1 tb butter or margarine 3 c beef bouillon 3/4 c seedless raisins or dried 1 ...
1 1/2 to 2 lbs lean boneless deer -meat, p; artially frozen 1/4 c soy sauce 1 tb worcestershire sauce 1/4 ts ground ...
4 slices bacon, halved 1 1/2 lb elk or beef chuck steak, -trimmed an; d cubes 1 qt water plus 1/2 cup 1 1/4 c chopped ...
1/4 c soft goose or chicken fat 2 ts paprika 2 1/2 ts salt 12 md (3 lbs) potatoes 1/2 ts ground black pepper 1 c chopped ...
1 md rattlesnake, cut up 2 bay leaves 2 cloves garlic 1 tb salt (? could this be a -copying err; or? proceed ca ...
4 woodcock 1 salt and pepper 4 sl bacon 1/4 c butter; melted 1 tb parsley; chopped 4 sl toast; buttered Sprinkle ...
4 partridges 1 salt and pepper 1 flour 1/4 c bacon fat 1/2 c milk 1 cn condensed cream of celery ...
4 quail 1 salt and pepper 1 flour 1/4 c butter 1/2 c water 1/2 c seedless green grapes 2 tb hazelnuts; ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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