3/4 oz Sun-dried tomatoes 1 cl Garlic; minced 1/4 ts Salt 1 oz Chevre (mild goat cheese) 1/4 ...

4 lb Spareribs, or country-style - pork ribs 3 lg Cloves garic, pressed 1 lg Can (20-oz.) Dole crushed - ...

2 T Lard 1/2 t Oregano,dried,pref. Mexican 1 Onion 1 t Cumin 1/2 ...

4 Sundried tomatoes, in oil, Chopped 1/4 c Red wine vinegar 3 Garlic cloves, smashed 2 tb Basil chiffonade ...

5 To 6 juniper berries, 1/2 c Apple juice -lightly crushed (optional) Bring to boil, add bag of 1 ...

1/2 c Sunflower seeds 1 1/2 ts Onion powder 1/2 c HOT COOKED MILLET OR RICE 1/2 ts Garlic powder 3/4 c Water ...

2 c Shredded cheddar cheese 1 c All-purpose flour 1/2 c Parmesan cheese -- grated 1/4 ts Salt 1/2 c Butter or ...

Cooking Light 9-95 2 c (1/2") sliced zucchini Carolyn Shaw 8-95 1 1/2 c Halved mushrooms 2 ...

No ingredients listed The easiest way to make sundried tomatoes, assuming that you do not have a food dehydrator is to dry ...

No ingredients listed If you've got loads of time. . .slice the tomatos in half, lay them on a rack like a cake cooling rack, ...