1/3 lb Flat rice stick noodles - (banh pho), 1/4 " wide 1/4 c Peanut oil 1/4 lb Pork - cut into matchstick ...

1/2 lb Thai flat rice noodles - (bahn pho), OR rice sticks Oil; for deep-frying 1/2 lb Fresh firm bean curd ...

Stephen Ceideburg 3 tb Thai tea (cha thai) 6 oz Boiling water Sugar or: Sweetened Condensed Milk to ...

3 c Water 1 1/2 c Short-grain rice 1 ts Salt ---------------------SPICY PEANUT SAUCE-------------------------- 1/2 c Crunch ...

----------------------RED CURRY PASTE--------------------------- 5 Dry Hot Chili Peppers 1 tb Lemon Grass (Sliced) 2 sl ...

----------------------RED CURRY PASTE--------------------------- 5 Dry Hot Chili Peppers. 1 tb Lemon Grass (Sliced). 2 sl ...

(Sai Grog Chiang Mai) 4 x Lg Dried chilies, Soak in water until soft 1/2 ts Salt 1 tb Minced lemon grass 1 ...

3 c Ground pork 1 tb Thai red curry paste 1/4 ts MSG-optional 1/2 ts Coriander seeds-finely crush 1/2 ts Fish sauce 1 ts ...

Vegetable oil 1 lb Ground pork 1 lg Egg 1/2 c Dry-roasted peanuts, Finely chopped 1/4 c Chopped fresh ...

1 c Bean sprouts 8 oz Egg noodles, fresh (Ba Mee) 6 md Garlic cloves 6 c Chicken stock 4 tb Ground pork 2 tb Dried ...