6 lb Napa cabbage 3/4 c Korean pickling salt or 8 Scallions, finely chopped Kosher salt 1 1/2 c Carrot, ...

1 2/3 c Flour 2 1/2 ts Baking powder 1/2 ts Salt 1/2 c Butter plus 2 tablespoons 1/2 c Sugar 2 Eggs 1 1/4 c Milk ...

1 ea Muffie tip and hints Who eats muffin bottoms? Just about everyone prefers the tops. Which is why I invented "muffies". They're ...

1/4 c Cooked chicken or turkey mea Pieces 1/4 c Rice; cooked 1 c Rich chicken broth 1/4 c Garbanzo beans; cooked ...

16 md Asparagus spears 1 c Peas, Green 1 md Zucchini, sliced 3 tb Margarine 2 Tomatoes, halved 1 c Bread ...

2 Scoops vanilla ice cream 4 oz Milk 1 pt Fresh raspberries Hershey Chocolate syrup Blend raspberries, ice ...

1 Corn on the cob The easiest corn on the cob--peel the shuck back and rinse the corn with water. Put the shuck back in place and ...

SEE DIRECTIONS: Get a Chicken. Rub with Tony Chacharie's or Paprika and salt Get a 16oz can of beer. Drink about 1/2 of the beer. Put into the ...

4 lb Beef brisket 1/2 c Barbecue sauce 1/4 c Worcestershire sauce 1 ts Liquid smoke 1 ts Garlic powder 1 ts ...

3 ea Tofu Squares 1 oz Beef 3 ea Garlic Sprouts 1 c Oil 2 ts Spring Onion, minced 2 ts Garlic, minced 1 ...