0.50 c soy sauce 2.00 T lemon juice 6.00 swordfish (or salmon steaks) 0.25 c fresh parsley,Chopped 6.00 shark steaks,or 0.25 c catsup 2.00 cloves ...

1/2 c Dry bread crumbs 1 tb Parsley, chopped 1/2 ts Lemon-pepper 1 Egg 1 tb Milk 1/3 c Flour ...

6 oz Package of semisweet Chocolate chips 1 Egg 1 ts Vanilla 1 ts Almond extract 1 tb Creme de cacao ...

No Ingredients FENUGREEK: These small, yellow-brown seeds have a slight bitter flavor which, when added in small quantities, is ...

No Ingredients ALLSPICE: These small dark, reddish-brown berries are so called because their aroma and flavor resemble a ...

1 c Honey 1 c Maple syrup 3/4 c Oil 3 c Zucchini milk 1 c Chopped walnuts 1 c Chopped dates 1 ts Sea ...

1 pk Marshmallows Vanilla to taste Green food coloring 1 pk Red hots Box of cornflakes (4 1/2 c ...

4 Chicken Breast Boneless, Skinless 2 c Tomato Soup (rinse cans With 1/2 cup water) 1/4 ts Cumin 1 ...

1 tb Roasted rice powder Scallion oil Crisp-fried shallots 1 tb Roasted peanuts, ground 1 lb Raw shrimp in ...

6 ea Basic kitchen hints Room temperature is what most of your ingredients should be at before you use them. This can help ...