1/4 lb Green beans, trimmed 4 oz Feta cheese, crumbled 3/4 c Olive oil 1/2 sm Red onion, thinly sliced ...
2/3 c Italian dressing 1 1/2 tb Rosemary; chopped 1 lb Tuna steak 1 lb Red potatoes; scrubbed 8 Scallions, trimmed 1 ...
----------------FRUGAL GOURMET COOKS W/WINE--------------------- -posted by Gaye Levy DTXT63A 10 oz Frozen green beans;defrosted ...
1 cn Water-packed tuna (6 oz) 2 tb Reduced-calorie mayonnaise 1 tb Nonfat plain yogurt 1/2 Granny Smith apple, cored ...
2 tb Soy sauce 3 tb Lime juice 1 md Clove garlic; peeled and put Through a press 3/4 ts Sugar 1 lb Fresh tuna ...
2 cn Tuna (unsalted) 4 (to 6) Serrano chilis, -finely chopped 1/3 Celery stalk, finely chopped 20 Cilantro ...
3/4 c Non-fat, 2% or whole milk 2 ts Flour 1 pk Green Giant Pasta Accents -Creamy Cheddar Frozen -Pasta and ...
4 lg Tomatoes 1 lb Thin green beans, ends cut 1 tb Extra-virgin olive oil 1 ts Thin strips basil leaves 1 lb Smoked tuna, ...
1 c All-purpose flour 1 1/2 ts Double-acting baking powder 1 ts Onion salt 1/2 ts Curry powder 1 ds Cayenne pepper 1/4 c ...
1 cn Cream of mushroom soup 3/4 c Milk 2 cn Tuna,drained and flaked 2 c Cooked noodles or macaroni 2 tb Chopped parsley ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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