Recipe vegetarian


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Best african vegetarian stew by: wolfgang-puck

Combine all the ingredients in a large saucepan. Bring to a boil, lower the heat, and simmer until the vegetables are tender, about 30 minutes. ...

2 lb. veggie patty, crumbled 2 c. chopped onion 1 can diced chilies 2 cloves minced garlic 1 (28 oz.) can Mexican tomatoes 1/2 c. orange juice 1/2 c. ...

1 md green pepper,chopped 1 md onion,chopped 3 cl garlic,minced 1 T cooking oil 2 cn mexican stewed tomatoes -undrained,(14 1/2 oz. ea.) 1 cn ...

1 lg onion,chopped 3 garlic clove,crushed -pressed 2 T oil 1 celery rib,diced 1 1/2 t chili powder 1 t cumin 1/2 t cayenne pepper 1 c ...

1 c tvp,reconstituted 1 1/2 c finely onions,Chopped 1 1/2 t fresh garlic,Minced 1/3 c chopped green chiles,Canned - undrai,ned 1 c ...



1/3 c olive oil 2 md onions,chopped 4 cloves garlic,minced 2 jalapeno peppers,chopped 1 mild pepper,chopped 1 red pepper,chopped 1 green ...

1 c carrots,Chopped 1 c red (or green bell),Chopped -pepper 1 c onion,Chopped 3 lg garlic cloves,minced 1 T chili powder 2 t cumin,Ground 1 28 oz. ...

1 norwood 2 T oil 1 1/2 c celery --,Sliced 1/2 c onion --,Chopped 10 ml garlic 1 T chili powder 3/4 t cumin 2 c water 1/2 c lentils 16 oz can ...

1/4 c vegetable oil 1 md onion,chopped 1 jalapeno pepper,finely 1 chopped,remove seeds 2 T chili powder 1 T masa harina (or corn flour) 2 t ...

1 t olive oil 2 medium onions 2 cloves of garlic,minced 56 oz tomatoes (or 3lb fresh) -Canned 15 1/2 oz red kidney beans 15 oz white kidney beans 15 ...



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