Text Only This series was inspired by a current plenitude of cheap veal down under. The column advised buying the small carcasses that ...

12 Ripe mangoes 2/3 l Red wine 130 g Castor sugar 2 Pods fresh vanilla Remove skin from the mangoes and slice in two, ...

4 tb Oil 4 Lamb shanks 4 tb Flour 1 1/2 ts Curry powder 1 c Water 1 c Dry white wine Salt, garlic salt ...

2 tb Oyster sauce 2 tb Chicken stock 1 tb Shao Hsing wine, or dry -sherry 1/2 ts Sugar 1/2 ts Sesame oil 1 ...

1 ts Red rice vinegar 3 Cloves garlic, minced 2 tb Medium sherry 2 Egg yolks 3/4 c Stock ...

1 Lg. Rabbit cut in pieces 1/4 ts Marjoram 3 tb Butter 1 c Chicken bouillon 1 Onion, ...

2 tb Olive oil 2 lb (or quarts) mussels, clea 1/2 c Dry white wine 2 cl Garlic, minced 1/4 ...

1 Whole Trout Parsley, thyme) Chopped herbs (marjoram, Butter 1/2 botle White ...

2 Bottles red wine 1/2 ts Pounded mastic (optional) 3/4 c Honey 2 Bay leaves 1 ts ...

2 Bottles red wine 2 Fresh roses (old-fashioned 1/4 c Honey Pink), washed 1/8 ...