8 Slices boneless loin of Pork, 3 oz each, trimmed of Fat 1 Whole clove 1/2 c Red wine 1 ts Balsamic ...
3/4 c Water 1 ts Instant beef bouillon (I Looked it up and it still Looks wrong) 1 tb Vinegar Contributed to ...
1 3 lb. boneless beef rib eye Roast 3/4 ts Salt,divided 1/2 ts Pepper,divided 1/2 c Chopped onion 1/2 c Dry red ...
1/4 lb Marrow from beef bones 2 Rib steaks, about 1 1/2 lbs Salt to taste Fresh ground pepper 1 tb Corn,peanut ...
1 (1 1/4 Lb.) Cornish Hen 1/2 ts Dried Rosemary Crushed 1/3 c Burgendy OR Dry Red Wine 1/8 ts Dried Thyme 1/3 c ...
16 Freshly shucked oysters 1/4 ts White pepper 6 oz Dry white wine 1/4 ts Dried thyme 2 oz Olive oil ...
2 tb Unsalted butter 2 ts Green peppercorns, coarsely 2 Shallots, finely chopped -crushed 1 tb ...
8 Chicken wings 1/2 ts White pepper 1/4 c Cornstarch Oil; for frying 2 ts Salt ...
1 1/2 lb Small white new potatoes 1/4 c Finely minced shallots - or small Finnish potatoes 1 ts Salt 2 c Dry ...
1 x Macaroons 1 x Sponge cake 1 x *or: 1 x Lady fingers 1 pt Wine ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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