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Recipe by: abd-el
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See below ingredients and instructions of the recipe
1 cn Cherry Pie Filling, (14 ounces)
(21 ounces) 1 cn Crushed Pineapple, drained,
1 ct Frozen Whipped Topping, (8 ounces)
(8 ounces), thawed 1 c Nuts, coarsely chopped
1 cn Sweetened Condensed Milk, (any kind)
In a large bowl, fold together all the ingredients.
Spoon into a serving bowl or individual dessert
glasses. Chill before serving
Source: Mr. Food Cooks Real American
: by Art Ginsburg
: ISBN 0-688-12637-5
Submitted By JILL PETERSEN On 11-22-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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