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Recipe by: sisko
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See below ingredients and instructions of the recipe
3/4 c Brown sugar -- packed
1 1/2 tb Granulated sugar
3/4 ts Cinnamon
1/2 ts Ginger
1/2 ts Nutmeg
1/4 ts Allspice
2 c Pumpkin
1 1/4 c Evaporated skim milk
3/4 c Egg whites -- whipped
2 1/2 ts Vanilla
Preheat oven at 375. Make pie crust. In a mixing bowl, combine
sugars, cinnamon, ginger, nutmeg, and allspice. In another mixing
bowl, combine pumpkin, milk, egg whites, and vanilla. Mix dry
ingredients with wet ingredients just until moistened. Pour into
prepared pie pan. Bake for 50 to 60 minutes, or until crust is
nicely browned and the filling is set in the center when jiggled.
Recipe By : 100% Pleasure
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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