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Recipe by: zainabe
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See below ingredients and instructions of the recipe
1 pk Ziti
3 lb Ground beef
2 c Chopped onions
1 lb Sliced mushrooms (5 c.)
2 Cloves garlic, minced
2 c Sour cream
4 c Spaghetti sauce (1 qt.)
1/2 Red wine
2 ts Oregano
2 ts Salt
1 ts Pepper
8 oz Mozzarella cheese, shredded
Cook pasta, reducing cooking time by 5 minutes. Meanwhile, saute beef
and onions until beef is well browned. Use 2 large skillets or brown
half at a time. Add mushrooms and garlic and cook 3 minutes. Drain
ziti. Combine meat mixture, sauce, wine, oregano, salt and pepper.
Add ziti and mix. Pour into 2 greased 13 x 9 inch baking dishes and
sprinkle with cheese. Cover with foil. Bake at 350 degrees for 35-40
minutes. Serve with sour cream. Makes 8 servings.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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