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Recipe by: jellen
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See below ingredients and instructions of the recipe
4 qt Milk 120 oz Amber rum
2 qt Half half 40 oz Canadian club
6 qt Egg nog 4 (26 oz.) bottles Tia Maria
2 ga Vanilla ice cream
Mix above ingredients together well. When serving, sprinkle the top
with nutmeg. Makes 6 gallons. Note: Since this makes so much I
make only 1/4 of the recipe.
Submitted By BARRY WEINSTEIN On 08-21-95
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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