539106 aunt janice's corn mac casserole
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Recipe by: eve-anne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Margarine 1 cn Creamed corn, do not drain
1 c Diced Velveeta 1 c Uncooked macaroni
1 cn Corn, do not drain 2 tb Diced onion
Mix all the ingredients in a 9 x 13 pan. You may want to place
Velveeta cubes on top for even melting. Bake at 375 degrees for 1
hour, covered for last 30 minutes.
Submitted By BARRY WEINSTEIN On 03-19-95
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