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Recipe by: francois-michel
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2 lbs (.9 kg). ground beef 2 eggs 1 tsp (5 ml). salt 1 tsp (5 ml). pepper 2 slices crumbled up bread 1/2 cup (125 ml) oats 1-1/4 cups (300 ml) heinz ketchup 1 McCormick meatloaf mix 1/3 cup (80 ml) green chili's (optional) 1/2 cup (125 ml) milk Glaze: 1/2 cup (125 ml) Welches grape jelly 1/2 cup (125 ml) Heinz ketchup
Preheat oven to 350 degrees (175 C.). Mix loaf ingredients well. Shape into a loaf pan. Prepare glaze by microwaving grape jelly until liquidized, then mix with ketchup. Spread glaze evenly over loaf. Cook 1 hour. Comments We always make extra glaze to put over the cooked meatloaf instead of ketchup.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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