Alabama corn sticks
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Recipe by: elevina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Cornmeal
1 1/2 ts Baking powder
3/4 ts Baking soda
1/2 ts Sugar
1/2 ts Salt
1 1/2 c Buttermilk
1 Egg, beaten
Sift together cornmeal, baking powder, soda, sugar, and salt; stir in
buttermilk and egg, mixing well. Heat well greased cast iron corn
stick pans in a 400 degree oven for 3 minutes or until very hot.
Spoon batter into pans, filling two thirds full. Bake at 400 degrees
for 25 minutes or until lightly browned.
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