Alabama corn sticks


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Recipe by: elevina

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Preparation Time:
20 Min
Serves:
14
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:


1 1/2 c Cornmeal
1 1/2 ts Baking powder
3/4 ts Baking soda
1/2 ts Sugar
1/2 ts Salt
1 1/2 c Buttermilk
1 Egg, beaten

Sift together cornmeal, baking powder, soda, sugar, and salt; stir in
buttermilk and egg, mixing well. Heat well greased cast iron corn
stick pans in a 400 degree oven for 3 minutes or until very hot.
Spoon batter into pans, filling two thirds full. Bake at 400 degrees
for 25 minutes or until lightly browned.

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