Almond toffee popcorn
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Recipe by: nireel
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar 1 c Chopped toasted almonds
1/2 c Butter 1/2 t Vanilla
1/2 c White corn syrup 1/2 c Corn, popped
1/4 c Water
In a heavy saucepan, combine sugar, butter, corn syrup, water and
almonds. Cook over a moderate heat to 280 degrees on a candy
thermometer. Add the vanilla. Stir well and pour over the popped
corn. From: White Cat Popcorn recipe booklet Posted by: Debbie
Carlson - Cooking Echo
Submitted By SHARON STEVENS On 10-30-94
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