Amarettini
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Recipe by: pandiale
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Eiweiss
1 Prise Salz
200 g Zucker
200 g gemahlene Mandeln
1 Flaeschchen
- Bittermandeloel
Puderzucker zum Bestaeuben
Eiweiss, Salz, 100g Zucker steif schlagen. Restlichen Zucker,
Mandeln und Bittermandeloel vermengen und unter den Eischnee heben.
Aus einem Blech haselnussgrosse Tupfen spritzen. 15 bis 20 Min.
backen (E-Herd: 150Grad; Gasherd: Stufe 1).
Anschliessend mit Puderzucker betraeufeln.
* ca. 100 Stueck
Erfasser: Marco Datum: 13.01.1993 Stichworte: Gebaeck, Kuchen
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