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Recipe by: kashan
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See below ingredients and instructions of the recipe
2 md Golden Delicious apple
1 1/2 tb Unsalted butter
2 tb Sugar
2 tb Raisin
2 tb Amaretto liqueur
2 tb Sliced toasted almonds
-whipped cream
Peel apples, core, cut into 1/2-inch dice and set aside. Melt butter
in medium skillet over medium-high heat. Add apples, sprinkle with
sugar and saute until tender, about 6 minutes. Stir in raisins. Add
liqueur and cook until liquid reduces to glaze, about 1 minute.
Divide between 2 dessert dishes. Garnish with almonds and whipped
cream. Serve immediately.
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