Amaretto creme brulee


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Recipe by: gwenevieve

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Preparation Time:
20 Min
Serves:
12
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



----------------CHRISTMAS WITH SOUTHERN LIVI---------------------

----------------------------1987---------------------------------
1/4 c Sugar, brown; firmly packed
14 oz Sweetened condensed milk
4 c Water; hot
6 Eggs
2 tb Amaretto
Whipped cream; optional
Almonds, sliced; toasted,
Optional
Amaretto; optional

Preheat oven to 325 F. Place 1 ts brown sugar in each custard cup;
set aside. Combine condensed milk and water, stirring well; set
aside. Beat eggs in large mixing bowl until frothy; gradually add
milk mixture, mixing well; Stir in Amaretto. Pour mixture into
custard cups. Place cups in 13"x9"x2" baking pans. Pour hot water
into pans to a depth of 1" and bake 50 minutes, until knife inserted
in center comes out clean.

Remove cups from water, cool, and chill.

To serve, loosen edges of custard with spatula; quickly invert onto
dessert plates. Garnish with whipped cream and almonds and drizzle
with Amaretto, if desired.


Nutritional information per serving: xx calories, xx gm protein, xxx
mg cholesterol, xx gm carbohydrate, xxx mg sodium, x gm fiber, xx gm
fat (x gm sat, x gm mono, x gm poly), x mg iron, xx mg calcium, xx%
of calories from fat.



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