American farm style sausage (predika - 1)
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Recipe by: ingiara
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 lb Medium ground pork butt 1 ts Ground cloves
2 lb Medium ground veal 1 ts Ground mace
1 tb Salt 1 ts Ground sage
1 tb Pepper 1/2 c Fine, dry bread crumbs
1 ts Ground Nutmeg 1 c Water
Veal
FROM : Clarence Fontish
Mix all ingredients together and stuff into sheep casing or make into
patties. Source: The Sausage Making Cookbook, by Jerry Predika
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