American farm style sausage (predika - 2)
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Recipe by: rita-maria
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 lb Medium ground pork butt 5 ts Salt
1 ts Cayenne 5 ts Black pepper
1 tb Thyme 1 c Cold water
FROM : Clarence Fontish
Combine all ingredients, mix well and stuff into sheep casing.
Source: The Sausage Making Cookbook, by Jerry Predika
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