Angel of death cheese spread
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Recipe by: ostkin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Gorganzola or Bleu Cheese 1 c Chopped walnuts
1 lb Ricotta cheese 4 Fresh sage leaves
2 Cloves chopped garlic
salt to taste cheese cloth
Chop garlic. Add to 1/4 C of water in a small saucepan. Reduce to 2
tablespoons.
Beat cheeses together. Add garlic mixture and salt, if desired.
In a double layer of cheesecloth - put sage leaves in a pattern in the
center. Sprinkle nuts on top. Put cheese mixture on top of nuts.
Gather cheesecloth and form into a ball. Tie together.
Put the cheeseball in a strainer over a dish and let sit in the fridge
overnight to drain.
Unwrap and serve!
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