Anish-nah-be pakwejigan (real indian bread)
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Recipe by: kudjo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea Recipe soft bread 1/2 c Blueberries -=OR=- raisins
2/3 c Sunflower oil
Let the soft bread dough cool to room temperature. Mix in the
blueberries put the dough into a bowl. Chill until it thickens.
When the dough is firm, cut it into 1/2" slices fry until it is a
golden colour. Serve hot with maple syrup.
Bernard Assiniwi, "Indian Recipes"
Submitted By MARK SATTERLY On 09-02-95
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