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Recipe by: noela
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See below ingredients and instructions of the recipe
1 1/2 c Raw potatoes Salt to taste
1 c Flour Cream
4 1/2 qt Water
Grate potatoes finely. Squeeze dry in a clean cloth. Add flour and
mix well with potatoes. Bring water to the boil and add salt. Make
little balls of the flour/potato mix. Drop into the boiling water
and boil for 16 minutes. At the last minute, add cream.
From: Macdonald Was Late for Dinner: A Slice of Culinary Life in
Early Canada by Patricia Beeson
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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