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Recipe by: gerty
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See below ingredients and instructions of the recipe
1 pk Apple jelly(11oz)
1/3 c White wine,dry
3 tb Green onions,minced
3 tb Mustard,prepared
1 1/2 ts Salt
3/4 ts Curry powder
1/2 ts Pepper,cracked
1. In 1-quart saucepan over medium heat, cook jelly, wine, green
onions, mustard, salt, curry powder, and pepper 5 minutes to melt
jelly and blend flavors.
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