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Recipe by: soledhie
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See below ingredients and instructions of the recipe
2 c Bottled juice 1 pk Liquid Certo (1 pouch)
3 1/2 c Sugar
Combine juice and sugar into a large pan. Place over moderate heat and
bring to a boil. Stir in Certo and bring to a full rolling boil and
continue at a full rolling boil for 1 minute. Remove from heat, skim and
bottle at once.
This is from way back in the late 60's.
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