Applesauce date cake

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Recipe by: maËva

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Flour (unsifted)
2 ts Soda
1 ts Cinnamon
1/2 ts Allspice
1/2 ts Nutmeg
1/4 ts Cloves
1/4 ts Salt
2 Eggs
1 c Lt. brown sugar (packd firm)
1/2 c Butter (softened)
2 c Applesauce (heated)
1 c Dates (chopped)
3/4 c Pecans (coarse-shopped)
Butter frosting

1. Preheat oven to 350 F. Grease well and flour a 9X9X2" pan. 2. Into
large bowl, sift flour with soda, spices and salt. Add eggs, brown
sugar, butter, and 1 cup hot applesauce; at low speed, beat just
until the ingredients are combined. 3. At medium speed, beat 2
minutes longer, occasionally scraping the side of the bowl and
guiding mixture into the beater with a rubber scraper. 4. Add
remaining applesauce, dates, and walnuts; beat 1 minute. 5. Pour
batter into pan. Bake 50 minutes OR UNTIL straw comes out clean.
Cool 10 minutes in pan.