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Recipe by: zilhicce
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See below ingredients and instructions of the recipe
3 c Dried apricots 2 ts Grated orange rind
3/4 c Sliced, candied ginger 1 ts Grated lemon rind
1/2 c Orange juice 2 1/4 c Sugar
1/4 c Lemon juice 1/2 c Chopped nuts
5 c Cold water
Wash apricots. Add water, ginger, orange and lemon juice, grated rind, and
sugar. Stir until well mixed. Simmer slowly, stirring frequently, until
thick and clear. Add nuts and cook 5 minutes. The Household Searchlight
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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