Ariel's spicy indian potatoes
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Recipe by: laela
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 x Large Potatoes (Amchoor or Umchoor)
Crushed Black Peppercorns Oil
Dried Green Mango Powder
1) Cut potatoes into shoestrings (ie thin fries).
2) Pan fry in oil. Remove to serving platter.
3) Sprinkle liberally with crushed black peppercorns and green mango
powder.
From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY
315-786-1120
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