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Recipe by: tjiske
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See below ingredients and instructions of the recipe
450 pk Pasta, such as penne
1 Asparagus
4 Chicken breasts, skinned and
2 ts Olive oil
1/2 ts Basil
-Salt and pepper
1/2 c Parmesan cheese
2 ts White wine
Cook pasta in a large pot of salted boiling water until ad dente, about 8
min. Meanwhile, snap off and discard woody ends of asparagus.
Then, slice spears into 2 inch pieces. Set aside to add to pasta during
last 3 min. of cooking. Meanwhile, cut chicken into strips. Heat oil in a
large frying pan set over medium heat. Add chicken. Stir often until
cooked through, about 3 min. Stir in wine and seasonings. Drain pasta and
asparagus. Toss with chicken.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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