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See below ingredients and instructions of the recipe
2 tb Butter or margarine 1/4 ts White pepper
1/4 c Flour 8 sl Spam (12 oz. can)
2 c Milk 24 Asparagus spears, fresh or
3/4 c Shredded sharp Cheddar -frozen, 5 to 6" long
-cheese, divided 1/4 c Mild salsa
1/4 ts Salt 1/2 c Buttered bread crumbs
Heat oven to 375 degrees. In saucepan, melt butter, stir in flour and
cook until thick. Gradually stir in milk and cook until bubbly and
thickened. Stir in 1/2 cup Cheddar cheese, salt and pepper. Remove
from heat. Spread the 2 3/4x3 1/2 inch slices of Spam in bottom of 9
x 13 inch baking pan. Put Spam in oven for 5 minutes to soften for
easier rolling. Cook asparagus spears for 4 minutes. Cool slightly
and place 3 spears on each Spam slice. Roll up. Fasten with
toothpick, if needed. Place in the pan. Cover with cheese sauce.
Sprinkle with remaining 1/2 cup cheese. Sprinkle with crumbs. Bake
uncovered for 20 minutes. Submitted By MARY RIEMERMAN On 09-30-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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