Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Asparagus 1/3 c Bread crumbs
3 tb Butter Twisted lemon rind
Juice of 1 lemon Salt pepper

1. Place asparagus and butter in a large skillet. Cover and cook
over medium high heat 10 minutes, stirring frequently.

2. Transfer asparagus to a serving platter.

3. Add lemon juice to skillet, then bread crumbs.

4. Cook, stirring constantly, approx. 3 minutes, until bread crumbs
are crisp.

5. Sprinkle crumbs over asparagus. Garnish with twisted lemon rinds
and serve.

...from "Necessities and Temptations"
: Junior League of Austin

Typos courtesy Wesley Pitts 5/12/95
Submitted By WESLEY PITTS On 05-12-95

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