Avocado with groundnut dressing

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Recipe by: arene

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 avocados -- ripe
1 TB lemon juice
2 TB peanuts -- shelled
1/2 ts paprika
1/2 ts cinnamon
: cayenne -- to taste
: salt -- to taste
: fresh chives -- to garnish

Peel the avocados; cut out the stone and cut into cubes. Sprinkle with
lemon juice and set aside. Grind the peanuts roughly with a rolling
pin or in a grinder for a few seconds. Mix the peanuts and spices
well. Sprinkle over the avocados with finely chopped chives.

Refrigerate until ready to serve.

Recipe By : Caribbean and African Cookery, by Rosamund Grant