Babi ketjap (soy pork)


"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: theodula

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


375 people have saved this recipe

Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

500 Pork -condiment)
1/2 ts Pepper 5 tb Sweet soy sauce (Ketjap
Salt -Manis)
1 Onion 150 Water
2 ts Ground ginger Margarine or Oil
1/2 ts Sambal Oelek (hot pepper

There are quite a few pork dishes in the book (including another
version of this one). Evidently minorities are well enough
represented that pork has earned a place in the cuisine of
predominantly Muslim Indonesia. I think this would be excellent done
with 1 inch long pieces of baby back ribs. I also won't stew it as
long as I did++or maybe use bigger chunks of pork. I used pieces
between a half and a quarter inch on a side and the meat got a tad
dried out. No complaint on the taste though! I'll also toss in a
couple of scallions cut into one inch chunks just before it's done
stewing. I was out of sambal oelek so I used some tuong ot toi cut
with a little lime juice. Worked good.

Dice Pork, rub in salt and pepper and fry in hot oil or margarine.
Then add the finely sliced onions, spices and the hot pepper
condiment.

After this add the water and the soy sauce. Bring to the boil and
simmer for at least half an hour until the meat is done.

Serve Babi Ketjap on a large plate, garnish with sliced tomatoes and
chopped vegetable pickles. Eat with plain or savory rice or Mei.

From "Indonesian Food and Cookery", Sri Owen, Prospect Books, London,
1986."

For those who aren't familiar with it, Kecap Manis (or ketjap manis)
is a thick, sweet Indonesian soy sauce that does wonderful things for
meat and poultry as a marinade/BBQ sauce as well as a condiment.

Posted by Stephen Ceideberg; October 7 1992.

Browse by categories


Celebrity Chefs Recipes (cooking)


Alain Ducasse
(celebrity chef)

Alain Ducasse

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

See all celebrity chefs

Celebrity chefs

Bobby Flay
(celebrity chef)

Bobby Flay

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

See all celebrity chefs

Celebrity chefs

Heston Blumenthal
(celebrity chef)

Heston Blumenthal - The Fat Duck

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Cheese recipes

Cheese recipes

Cheese recipes

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.

Discover the lastest recipes

recipes
Salad recipes

Salad recipes

Salad recipes

Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!

Discover the lastest recipes

recipes
Sandwich recipes

Sandwich Lovers

Sandwich Lovers

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the lastest recipes