Baked breast of chicken excelsior

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Recipe by: maxime

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Chicken breast halves,
Boned and skinned
1/2 c Butter or margarine, melted
Garlic salt
1 ts Paprika
3 tb Lemon juice
1 c Sour cream, room temp.
1/2 c Sherry or broth
8 oz Canned mushroom pieces,
Drained
Dash of pepper

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Preheat oven to 375. Sprinkle chicken with garlic salt to taste. Mix
together melted margarine or butter, paprika and lemon juice. Brush
chicken well with butter mixture and place in shallow baking pan.
Bake, tented with foil, about 30 minutes or until tender, brushing
with remaining butter mixture occasionally to keep from drying. In a
bowl, blend together sour cream, sherry or broth, mushrooms, and
pepper. Pour over chicken for last 15 minutes.