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Recipe by: yoanna
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See below ingredients and instructions of the recipe
2 Boneless chicken breasts
1/2 ts Basil
1/2 ts Dill
1/2 ts Garlic powder
1/4 ts Parsley
3 c Prego sauce or your own
2 lg Slices provolone cheese
Ziti, make the amount you
-think you will eat!
Put the chicken breasts in a baking pan, sprayed with a non-stick
spray. Sprinkle herbs ontop of chicken breasts. Bake uncovered at
350F for 1 hour. Meanwhile, heat the sauce and cook the ziti separate-
ly (cook ziti according to directions on the box). Once the ziti is
cooked and drained, return to the saucepan and put a pat of margarine
or butter in it. Mix well, and pour into another 1 1/2 qt sprayed
baking dish. When the chicken is finished baking, put it ontop of the
ziti, and sprinkle with parmesan cheese. Pour the sauce ontop of all
and place the cheese ontop of the chicken. Put under the broiler until
the cheese is melted and bubbly.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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