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Recipe by: rivanan
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See below ingredients and instructions of the recipe
6 Whole Cornish game hens
1 md Onion -- chopped
1 Celery stalks -- chopped
1/2 Green peppers -- chopped
8 oz Mushrooms -- chopped
1 Whole garlic clove --
Minced
2 tb Fresh basil -- minced
1 ts Oregano
2 tb Fresh parsley
3/4 c Butter -- melted
Stir 1/2 cup melted butter with onion, celery, green pepper,
mushrooms, garlic, and herbs. Season hens inside and out with salt
and pepper. Stuff bird with equal amounts of the vegetable mix. Place
birds in baking dish, breast side up. Drizzle with remaining 1/4 cup
butter. Cover and bake 1-1/2 hours at 325 degrees. Brown at 500
degrees.
Recipe By : Elizabeth Powell
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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