Baked fresh ham
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
10 lb Fresh ham 1/2 ts Dried rosemary
2 Whole Garlic clove -- 1/2 ts Ground thyme
-minced 1 c Beer
2 tb Olive oil
Trim excess fat from ham. Mix oil with herbs and rub all over ham.
Bake at 350 degrees for 30-35 minutes per pound of meat, until meat
thermometer registers 185 degrees. Baste occasionally with beer.
Recipe By : Elizabeth Powell
From: Marjorie Scofield Date: 11-12-95 (09:37)
(159) Fido: Cooking
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