Baked ham in foil
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Main Ingredients:
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Cooking Preparation of the Recipe:
(. . . delicious-and no -clean up!)
----------------------FROM: CROCK.ZIP---------------------------
Wrap precooked ham in foil; place in CROCK-POT. Cover and cook on Low
for 6 to 12 hours. If desired, sprinkle ham with liquid smoke before
wrapping in foil. From Rival Crock-pot cook book, date unknown
Submitted By ROBERT MILES On 08-25-95
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