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See below ingredients and instructions of the recipe
2 Chickens, broiler-fryer; 2 tb Water
-quartered 2 tb Oil, salad
2 ts Salt 1 ts Thyme, dried leaf
1/2 c Mustard, prepared 1/4 ts Ginger, ground
2 tb Vinegar
Sprinkle salt on both sides of chicken. Place skin side up in
foil-lined shallow baking pan. Combine other ingredients and spoon
over chicken. Bake, uncovered, at 375 degrees for 50 to 60 minutes,
basting occasionally.
SOURCE: Southern Living Magazine, April 1974. Typos by Nancy Coleman.
Submitted By NANCY COLEMAN On 02-12-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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