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Recipe by: roldan
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See below ingredients and instructions of the recipe
4 oz Sugar Salt
4 oz Butter 1 ts Baking Powder
3 Eggs 1 tb Cinnamon
13 oz Flour 4 oz Sugar
1 Peel of lemon, grated Oil for deep frying
1.Cream butter and sugar until foamy;add grated lemonpeel, salt and
eggs; one after the other, stirring after each addition. 2.Beat this
mix so long until sugar has disolved. 3.Mix flour with baking powder
and mix tablespoon after tablespoon into butter mix. 4. Heat oil and
dip teaspoons into hot oil and than in batter and form little balls
and drop into the hot oil and fry 5-6 minutes until golden brown.
5.Put only so many balls in oil that they dont touch each other.
6.Dry on papertowl and still warm roll in sugar-cinnamon mix.
Translated by Brigitte Sealing Cyberealm BBS Watertown NY 315-786-1120
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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