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Recipe by: matthieux
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See below ingredients and instructions of the recipe
1 c Flour, all purpose
1/3 c Coca, unsweetened
1/4 c Nonfat dry milk powder
1/4 ts Baking soda
1/4 ts Salt
1 ea Large very ripe banana
1 c Sugar
2 ea Large egg whites
1/4 c Buttermilk
1 ts Vanilla
Preheat oven 350F. Coat 9 in. square baking pan with vegetable cooking
spray. Combine flour, cocoa, milk powder, baking soda and salt in
bowl. Puree banana, sugar, egg whites, buttermilk and vanilla in food
processor until smooth. Add dry ingredients and pulse just until
blended. Pour into prepared pan. Bake 25 minutes or until toothpick
comes out clean. Cut into 2 in. squares.
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