Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Flour, All Purpose 1 ea Large very ripe banana
1/3 c Coca, unsweetened 1 c Sugar
1/4 c Nonfat Dry milk powder 2 ea Large egg whites
1/4 t Baking soda 1/4 c Buttermilk
1/4 t Salt 1 t Vanilla

Preheat oven 350F. Coat 9 in. square baking pan with vegetable cooking
spray. Combine flour, cocoa, milk powder, baking soda and salt in
bowl. Puree banana, sugar, egg whites, buttermilk and vanilla in food
processor until smooth. Add dry ingredients and pulse just until
blended. Pour into prepared pan. Bake 25 minutes or until toothpick
comes out clean. Cut into 2 in. squares.

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