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Recipe by: nesimi
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See below ingredients and instructions of the recipe
-------------------------BATTER----------------------------------
1 Stick margarine -- at room
Temperature
3 lg Bananas -- mashed
1 Egg white -- whipped
1 tb Lemon peel -- grated
1 ts Vanilla
1/2 c Skim milk -- at room
Temperature
2 c Unbleached flour
3/4 c Granulated sugar
1/4 ts Salt
1 tb Baking powder
------------------------TOPPING---------------------------------
1/3 c Brown sugar -- packed
1/3 c Unbleached flour
3/4 ts Cinnamon
Preheat oven at 375. Prepare a 8 1/2 springform pan with cooking
spray and flour. To prepare batter, in a mixing bowl, combine
margarine, bananas, egg white, lemon peel, vanilla, and milk. In
another mixing bowl, combine flour, sugar, salt, and baking powder.
Mix wet ingredients with dry ingredients just until moistened. Pour
batter into prepared pan. Meanwhile, to prepare topping, combine
brown sugar, flour, and cinnamon. Sprinkle topping over batter. Bake
for 45 to 50 minutes.
Recipe By : Anita A. Matejka
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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