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Recipe by: ignacie
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See below ingredients and instructions of the recipe
3 tb Flour
1/2 c Sugar
1 c Milk
2 Egg yolks, beaten
1 8 or 9" pie shell
1 c Cream
1 tb Cornstarch
1/4 ts Salt
1 ts Vanilla
4 Sliced bananas
Mix dry ingredients in saucepan. Stir milk into cream. Stir in egg
yolks. Add to dry ingredients. Cook until thick; add vanilla. Cool.
Pour into pie shell. Add bananas. Coconut may be substituted for
bananas. Add 1/4 cup of coconut to filling. Sprinkle 1/2 c coconut on
top.
From: Karen Mintzias, Software Connection BBS
(From Jon Judd (Cooking Echo) SC BBS
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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