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Recipe by: mulongeshi
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5 lb. ground venison
4 tbsp. tender quick salt
2 1/2 tsp. coarse ground pepper
2 1/2 tsp. mustard seed
2 1/2 tsp. garlic salt or 2 1/4 tsp.
garlic powder
2 tsp. liquid smoke or smoked salt
(Old Hickory smoke salt)
Mix and knead like bread for 5 minutes. Cover and refrigerate at least 24 hours but no longer than 36 hours. Bake on broiler pan, cookie sheet at 175 degrees for 8 hours, then cool and serve with crackers and beer.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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